Browsing by Author "Anita Priantina"
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Publication Discussion on Halal Assurance for Micro and Small Business: A Bibliometric and Content Analysis(Department of Management, Faculty of Economics and Management, University of Darussalam Gontor, Indonesia, 2023) ;Anita Priantina ;Safeza Mohd Sapian ;Devinna PramithaAufaThe integration and comprehensiveness of the halal system are essential for ensuring halal assurance. The issue of halal certification has become a topic of interest, particularly when considering micro and small businesses. Various perspectives have been examined in the study of halal certificates. In Indonesia, the implementation of Halal Assurance Law no 33 Year 2014 has made halal certification mandatory at the national level. This requirement poses challenges, particularly for small and micro businesses that typically have limited resources. This research analyzes current trends and discussions surrounding halal studies in relation to micro and small businesses. The Google Scholar Database is utilized to ensure broader coverage. The research employs bibliometric analysis and systematic literature review to address the research questions. The study reveals that limited resources are frequently cited as a significant problem for micro and small enterprises. To ensure the implementation of halal assurance practices in these businesses, sustainable support is necessary, considering their constrained financial capabilities. - Some of the metrics are blocked by yourconsent settings
Publication Halal Food and Compliance: A Bibliometric Analysis(Universiti Sains Islam Malaysia, 2021-08-23) ;Anita PriantinaSafeza Mohd SapianPurpose: Researchers have been actively investigating various issues concerning food and halal compliance framework. The analysis is focused on descriptions of the characteristics and trends of keywords, authors, journals and citations. This study reviews articles in order to map the problems, models, solution approaches and more importantly, the future directions of this field. Design/methodology/approach: Our method employs 204 articles on food and halal compliance research indexed by Scopus. Various techniques from statistics, bibliometric, and analytics are systematically deployed to gain insights on how the literature address these topics. The data was then processed and analyzed using the VOSviewer application program to select the bibliometric mapping of research developments on food and halal compliance Findings: The results showed that the visualization of the mapping of research developments in this theme was divided into three clusters. Cluster one consists of 53 topics, cluster two consists of 42 topics, cluster 3 consists of 32 topics. Research limitations/implications: This study focuses on articles that discuss food and halal compliance framework. - Some of the metrics are blocked by yourconsent settings
Publication Halal Research During Covid-19 Pandemic: A Bibliometric Analysis(Faculty of Islamic Economics and Business | Institut Agama Islam Negeri Palangka Raya, 2023) ;Anita Priantina ;Safeza Mohd SapianMelvina SyahnumAfter the COVID-19 pandemic, there has been a worldwide increase in awareness of the concept of halal. During this crisis, the number of research papers published on Halal and COVID-19 has also increased, possibly due to the increased reliance on the internet. This study conducts a systematic review and bibliometric analysis of 156 relevant papers, using Google Scholar and Harzing Publish or Perish, to identify trends and provide future research directions in the field of halal studies. The result of Vosviewer shows that there are six clusters of keywords with a significant number of studies discussing halal tourism and halal food. Indonesia and Malaysia are frequently studied on this topic. Towards the end of the pandemic, the topic of halal tends to increase in certification issues. - Some of the metrics are blocked by yourconsent settings
Publication The impact of COVID-19 to millennials' consumption behaviour and halal preference: Does religiosity matter?(USIM Press, 2022) ;Anita PriantinaSafeza Mohd SapianCOVID-19 and the threat of economic crisis may change consumption behaviour and halalpreference. Millennials in the surrounding cities of the capital in Indonesia currently contributes up to 28 percent from the total population. This study aims to analyse the influence of COVID-19 pandemic to the consumer behaviour and halal preference of the Millennials group in Jakarta, Bogor, Depok, Tangerang, and Bekasi. Theory of Planned Behaviour is modified and implemented in preparing the frameworks of the dependent-independent variables. Using partial least square method, 316 Muslim Millennial respondents from Jakarta and the surrounding cities as areas which reported first cases of COVID-19 in Indonesia. The result shows that crisis magnitude, fear of missing out, and social media have significant influence on consumer behaviour. Religiosity is, however also found to moderate the effect of crisis magnitude to consumer behaviour. On the other side,halalpreference is found to be influenced only by religiosity. - Some of the metrics are blocked by yourconsent settings
Publication Sertifikasi Halal di Indonesia: Dari Voluntary Menjadi Mandatory(Sekolah Tinggi Agama Islam Nurul Iman, 2023) ;Anita PriantinaSafeza Mohd SapianMeskipun Indonesia merupakan negara dengan populasi muslim terbesar di dunia, namun industri halal menghadapi beberapa risiko terkait kepatuhan syariah. Setelah berlakunya Undang-Undang Jaminan Halal No. 33 Tahun 2014, sertifikasi halal menjadi wajib di Indonesia. Sebelumnya, sertifikat halal bersifat sukarela. Tujuan dari penelitian ini adalah untuk membahas perkembangan tata kelola halal di Indonesia yang meliputi Undang undang Jaminan Produk Halal, Peraturan Pemerintah terkait dan keputusan dari Kementerian terkait jaminan halal dan ketahanan pangan. Perubahan tata kelola halal di Indonesia dari waktu ke waktu adalah untuk mendukung dan mengoptimalkan pelaksanaan jaminan produk halal. Oleh karena itu, pengaturan ini harus mencakup semua produsen, termasuk usaha kecil dan mikro