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The Pandemic Real Challenges In Hotel Industry: Managing Emotions And Mental Health Of Employees

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dc.contributor.authorFarah Laili Muda @ Ismailen_US
dc.contributor.authorAnita Ismailen_US
dc.date.accessioned2024-05-31T02:19:45Z
dc.date.available2024-05-31T02:19:45Z
dc.date.issued2021-09-09
dc.descriptionDate: 9 September 2021 Platform: MSTeams, USIM Nilai, Negeri Sembilan, Malaysia.en_US
dc.description.abstractThe pandemic of COVID-19 gives a strong impact to many industries including hospitality industry. Many hotels stopped their services and failed to survive. Some hotels that are still surviving need to discontinue the services of few employees to reduce cost. The situation brings a stressful condition and negative emotion to employees as they may feel insecure with their position. This conceptual paper looks at the situation faced by hotel industry that is tremendously impacted by the pandemic. Due to this, the impacts also influence the emotions and mental health of the employees. Thus through the literatures, there are several actions taken by the hotel providers and government to support the employees and avoid them from worse health condition. Keywords: emotion, mental health, hotel employees, pandemicen_US
dc.identifier.urihttps://oarep.usim.edu.my/handle/123456789/18512
dc.language.isoenen_US
dc.publisherUniversiti Sains Islam Malaysiaen_US
dc.relation.conferenceE-PROSIDING SEMINAR ANTARABANGSA ISLAM DAN SAINS 2021 (SAIS 2021)en_US
dc.subjectemotion,en_US
dc.subjectmental health,en_US
dc.subjecthotel employees,en_US
dc.subjectpandemicen_US
dc.titleThe Pandemic Real Challenges In Hotel Industry: Managing Emotions And Mental Health Of Employeesen_US
dc.typeArticleen_US
dspace.entity.typePublication

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