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Rapid detection of ethanol in beverages using IIUM-fabricated electronic nose

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dc.citedby2
dc.contributor.affiliationsFaculty of Dentistry
dc.contributor.affiliationsInternational Islamic University Malaysia (IIUM)
dc.contributor.affiliationsUniversiti Sains Islam Malaysia (USIM)
dc.contributor.authorNurul Asyikeen A.M.en_US
dc.contributor.authorJaswir I.en_US
dc.contributor.authorAkmeliawati R.en_US
dc.contributor.authorIbrahim A.M.en_US
dc.contributor.authorAslam M.en_US
dc.contributor.authorOctavianti F.en_US
dc.date.accessioned2024-05-28T08:38:43Z
dc.date.available2024-05-28T08:38:43Z
dc.date.issued2017
dc.description.abstractThis study has been successfully conducted to develop a method for rapid detection of ethanol (EtOH) concentration in beverages using Portable Electronic Nose (E-Nose) developed by International Islamic University Malaysia (IIUM). E-Nose is widely used in food analysis. However, E-Noses used in the food industry are big and not portable. The very recently developed portable device used in this study is very handy and practical for use. Results from this study revealed that the device could be used for rapid detection of ethanol concentration in various beverages such as alcoholic beverages, isotonic drinks, soft drinks and fruit juices from different brands sold in Malaysia. From the result obtained, it was shown that the device has high accuracy and reliability where it could detect ethanol concentration as low as 0.1% (v/v). The analytical condition for the detection was achieved with the lowest voltage output of 0.43V. While for optimization analysis using Response Surface Methodology (RSM), optimum Headspace Generated Time (HGT) and bottle's volume (mL) obtained are 0.66h and 100 mL, respectively. � All Rights Reserved.en_US
dc.description.natureFinalen_US
dc.identifier.epage532
dc.identifier.issn19854668
dc.identifier.scopus2-s2.0-85043507744
dc.identifier.spage529
dc.identifier.urihttps://www.scopus.com/inward/record.uri?eid=2-s2.0-85043507744&partnerID=40&md5=ee43f8e22d5c7b968c537b11eb05ad60
dc.identifier.urihttps://oarep.usim.edu.my/handle/123456789/9222
dc.identifier.volume24
dc.languageEnglish
dc.language.isoen_USen_US
dc.publisherUniversiti Putra Malaysiaen_US
dc.relation.ispartofInternational Food Research Journalen_US
dc.sourceScopus
dc.subjectE-Noseen_US
dc.subjectEthanolen_US
dc.subjectResponse surface methodologyen_US
dc.titleRapid detection of ethanol in beverages using IIUM-fabricated electronic noseen_US
dc.typeArticleen_US
dspace.entity.typePublication

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