Publication:
Defining and Exploring the Dimensionality of ‘Halal Hotel’ Concept

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dc.contributor.authorIzwan Harith Md Ithnanen_US
dc.contributor.authorNurul Nadirah Abu Hasanen_US
dc.contributor.authorAfiqah Mior Kamarulbaiden_US
dc.contributor.authorMuhammad Raqib Mohd Sofianen_US
dc.date.accessioned2024-05-29T07:34:30Z
dc.date.available2024-05-29T07:34:30Z
dc.date.issued2022-06-30
dc.descriptionJournal Contemporary Islamic Communication & Media Volume 2 Issue 1 Page (141-168)en_US
dc.description.abstractIslamic tourism highlights the growing importance of what for many may be an untapped and unknown market. With one billion followers across 57 countries, Islam’s role in tourism is important to tourism and hospitality managers in both Muslim and non-Muslim countries. Consequently, government policies, strategies and programs have laid undue emphasis on the growth of ‘Halal-Hotel’; a total Islamic accommodation standard that prescribes by Islam-ic rules. Halal is fast gaining worldwide recognition and this is not merely because the Mus-lim Ummah is growing in number, but more significantly, because halal is being recognized as a new benchmark for safety and quality assurance. Unfortunately, there are ambiguities pertaining the criteria for ‘halal hotel’ in the hotel sector because the lack of consensus among stakeholders within the Muslim-friendly tourism and hospitality (MFT) sector in Ma-laysia. Furthermore, The translation of Arabic-Islamic terminology into Malay language may offer its advantages as well as challenges to all relevant tourism stakeholders within the Mus-lim-friendly tourism and hospitality (MFT) sector in Malaysia. In terminology translation, equivalents in the target language are usually preferred to be as concise as possible and able to maintain existing morphological and semantic relationship between the translated terms and other morphologically and semantically related source language terms. Moreover, re-searchers and hotel operators have struggled to arrive to an agreement as to what is the most appropriate term or concept that could best and comprehensively describe a hotel that operates according to the Islamicrules and regulations. Therefore, this research aims to identify the dimensionality of ‘halal hotel’ concepts and to explore the suitability of adopting the ‘halal hotel’ as the term to be use among the Muslim-friendly tourism and hospitality (MFT) sectorin Malaysia. A qualitative research method is chosen to conduct this research, and the samples are from the stakeholders which consist of Islamic scholars, hotel operator and the hotel’s guest.en_US
dc.identifier.citationMior Kamarulbaid, D. A., Mohd Sofian, M. R. ., Abu Hasan, N. N. ., Wan Abas, W. A., & Md. Ithnan, I. H. (2022). Tidak pasti, jangan kongsi!! Secret Sauce for Success in Media Literacy Is Crucial in Battling Fake News. Al-i’lam - Journal of Contemporary Islamic Communication and Media, 2(1). https://doi.org/10.33102/jcicom.vol2no1.en_US
dc.identifier.doi10.33102/jcicom.vol2no1.46
dc.identifier.issn2785-8839
dc.identifier.issue1
dc.identifier.spage141
dc.identifier.urihttps://jcicom.usim.edu.my/index.php/journal/article/view/46/36
dc.identifier.urihttps://oarep.usim.edu.my/handle/123456789/13484
dc.identifier.volume2
dc.language.isoen_USen_US
dc.publisherUSIM Pressen_US
dc.relation.ispartofJournal Contemporary Islamic Communication & Mediaen_US
dc.subjectIslamic Tourism, Shariah-related Terms, Halal Hotelen_US
dc.titleDefining and Exploring the Dimensionality of ‘Halal Hotel’ Concepten_US
dc.typeArticleen_US
dspace.entity.typePublication

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