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Stingless bee honey and its potential value: A systematic review

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dc.FundingDetailsMinistry of Higher Education, Malaysia: FRGS/1/2016/SKK05/UKM/02/1
dc.FundingDetailsThis study was funded by the Ministry of Higher Education Malaysia under Fundamental Research Grant Scheme (FRGS), (FRGS/1/2016/SKK05/UKM/02/1) UKM.
dc.citedby3
dc.contributor.affiliationsFaculty of Medicine and Health Sciences
dc.contributor.affiliationsUniversiti Kebangsaan Malaysia (UKM)
dc.contributor.affiliationsUniversiti Sains Islam Malaysia (USIM)
dc.contributor.authorYaacob M.en_US
dc.contributor.authorRajab N.F.en_US
dc.contributor.authorShahar S.en_US
dc.contributor.authorSharif R.en_US
dc.date.accessioned2024-05-28T08:31:20Z
dc.date.available2024-05-28T08:31:20Z
dc.date.issued2018
dc.description.abstractModern science has found that most traditional practice of using stingless bee honey has great potential as an added value in modern medicine and considered to have a higher medicinal value than other bee species. However, due to the relatively low output of honey compared to other honey so, focus on this honey is limited. Hence, this systematic review provides the updated result on the potential value of stingless bee honey as an antioxidant, anti-inflammatory, cytotoxicity and antimicrobial. The search strategy was developed in four databases (Scopus, Medline and Ovid, EMBASE and PubMed) with the search terms "("honey" and "Kelulut", "honey" and "stingless bee", "honey" and "Trigona", "honey" and "pot honey", and "honey" and "Melipon")". The merged data was assessed using PRISMA guidelines and after the duplicates were removed, 1271 articles were segregated. Afterwards, 1232 articles were eliminated because they do not meet the inclusion criteria and 39 articles were reevaluated again for eligibility. Finally, after the evaluation process, only 26 of the articles were chosen for this review. The data of 26 articles of stingless bee honey were deliberated based on antioxidant properties, anti-inflammatory, cytotoxicity and analysis of antimicrobial activity. Three articles reported on antioxidant properties, one article on anti-inflammatory analysis, two articles on cytotoxicity analysis, and twenty articles on analysis of antimicrobial activity. Based on the feasible affirmation from the literature, stingless bee honey has an antioxidant capacity that able to decrease the ROS. ROS able to lead a variety of health problems thus stingless bee honey can be a dietary supplement to overcome this problem.en_US
dc.description.natureFinalen_US
dc.identifier.doi10.26656/fr.2017.2(2).212
dc.identifier.epage133
dc.identifier.issn25502166
dc.identifier.issue2
dc.identifier.scopus2-s2.0-85059692717
dc.identifier.spage124
dc.identifier.urihttps://www.scopus.com/inward/record.uri?eid=2-s2.0-85059692717&doi=10.26656%2ffr.2017.2%282%29.212&partnerID=40&md5=c9eaaf88f4bbd4db5781edb959787f8a
dc.identifier.urihttps://oarep.usim.edu.my/handle/123456789/8981
dc.identifier.volume2
dc.languageEnglish
dc.language.isoen_USen_US
dc.publisherRynnye Lyan Resourcesen_US
dc.relation.ispartofOpen Accessen_US
dc.relation.ispartofFood Research
dc.sourceScopus
dc.subjectAnti-inflammatoryen_US
dc.subjectAntimicrobialen_US
dc.subjectAntioxidanten_US
dc.subjectKeluluten_US
dc.subjectTrigona spen_US
dc.titleStingless bee honey and its potential value: A systematic reviewen_US
dc.title.alternativeFood Res.en_US
dc.typeArticleen_US
dspace.entity.typePublication

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