Mansor SyamilaLatiffah Karim2024-05-312024-05-312023Mohd Dali, N. R.S, Wan Adnan , W.M.S , Syed Hassan, S.N (Eds.). (2023). In E-Proceeding (Extended Abstract) SAIS 2023 Seminar Antarabangsa Islam dan Sains 2023 (pp. 1–135). Penerbit USIM.e-ISBN: 978-629-98519-29https://pkausim.usim.edu.my/sais/https://oarep.usim.edu.my/handle/123456789/18808E-Proceedings (Extended Abstract) Seminar Antarabangsa Islam dan Sains 2023 : “Peneraju Sains Islam di Persada Antarabangsa”/Editors : Nuradli Ridzwan Shah Bin Mohd Dali, Wan Muhammad Shaker Bin Wan Adnan, Syed Najihuddin Bin Syed Hassan 19 Disember 2023 Anjuran: Persatuan Kakitangan Akademik USIM (PKAUSIM) dengan kerjasama Fakulti Syariah dan Undang-undang USIM dan Institut Fatwa dan Halal (iFFAH)SOYGO is an energy bar that can be categorized as a meal replacement bar. SOYGO energy bar comes in a single-serving size and does not have to be refrigerated. As the name suggests, this SOYGO energy bar is made with soybean, the primary source of high-quality protein content. Moreover, this product is rich in ingredients that provide instant energy, and the convenience of energy bars makes them a perfect grab-and-go bite. Due to its high potential to be commercialized, this SOYGO Energy Bar product is registered as a Trade Secret (TS00132023) at Research and Innovation Management Centre (RIMC), Universiti Sains Islam Malaysia.en-USenergy bar, soy-based product, nutrient-rich, market survey, shelf-lifeSoygo Energy Bar: Processes Involved, Preliminary Market Survey and Shelf-Life ExpectancyArticle6670