Publication:
Effect of Adipic Acid Composition on Structural and Conductivity Solid Biopolymer Electrolytes Based on Carboxy Methylcellulose Studies

dc.contributor.authorM.L.H. Rozalien_US
dc.contributor.authorN.H. Ahmaden_US
dc.contributor.authorM.I.N. Isaen_US
dc.date.accessioned2024-05-28T04:29:44Z
dc.date.available2024-05-28T04:29:44Z
dc.date.issued2015
dc.descriptionVolume :9 Number: 2en_US
dc.description.abstractSolid biopolymer electrolytes (SBEs) based on carboxy methylcellulose (CMC) has been prepared by doping different concentration of Adipic acid (AA) via solution casting technique. Fourier Transform Infrared spectroscopy was used to study the interaction between the host and ionic dopant. New peaks were observed at at 1714 and 1261 cm-1at AA-5. It also can observe that 5 peaks intensity have become decrease. XRD analysis was shown the CMC-AA was the amorphous solution.The highest ionic conductivity achieved at room temperature is 6.12 x 10-7 S cm-1 for CMC incorporated with 5 wt. % AA. In addition, the temperature dependence of the SBEs exhibit Arrhenius behavior. That the activation energy of relaxation is lower than the activation energy of conduction implies that the charge carrier has to overcome the higher energy barrier during conducting.en_US
dc.identifier.epage45
dc.identifier.issn1995-0748
dc.identifier.issue2
dc.identifier.spage39
dc.identifier.urihttp://www.aensiweb.net/AENSIWEB/aejsa/aejsa/2015/Special%201%20IPN%20Langkawi/39-45.pdf
dc.identifier.urihttps://oarep.usim.edu.my/handle/123456789/5755
dc.identifier.volume9
dc.language.isoen_USen_US
dc.publisherAmerican-Eurasian Network for Scientific Information publisheren_US
dc.relation.ispartofAmerican-Eurasian Journal of Sustainable Agricultureen_US
dc.subjectSolid biopolymer electrolyte, carboxy methylcellulose, adipic acid, conductivityen_US
dc.titleEffect of Adipic Acid Composition on Structural and Conductivity Solid Biopolymer Electrolytes Based on Carboxy Methylcellulose Studiesen_US
dc.typeArticleen_US
dspace.entity.typePublication

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